Grilled Halloumi & Roasted Vegetables

For Men (800 kcal)

Ingredients:

• 100g halloumi cheese, sliced (325 kcal)
• ¾ zucchini, sliced (30 kcal)
• ¾ red bell pepper, sliced (30 kcal)
• ¾ eggplant, sliced (35 kcal)
• 1½ tbsp olive oil (180 kcal)
• 1½ tbsp balsamic glaze (45 kcal)
• Salt & pepper to taste

For Women (600 kcal)

Ingredients:

• 80g halloumi cheese, sliced (260 kcal)
• ½ zucchini, sliced (20 kcal)
• ½ red bell pepper, sliced (20 kcal)
• ½ eggplant, sliced (25 kcal)
• 1 tbsp olive oil (120 kcal)
• 1 tbsp balsamic glaze (30 kcal)
• Salt & pepper to taste

Instructions:

1. Preheat a grill or grill pan over medium heat.
2. Brush halloumi slices and vegetables with olive oil.
3. Grill halloumi for 2-3 minutes on each side until golden.
4. Grill vegetables for 4-5 minutes per side until tender.
5. Drizzle with balsamic glaze and season with salt and pepper.
6. Serve immediately.